Step 1: 460 pounds hanging weight x .30 loss = 322 pounds finished cut weight Is buying a quarter cow a good deal money-wise? Even sharing a quarter-cow or hog with another family can mean a lot of meat. Welcome to KCL, where you can learn how to collect and redeem coupons to save BIG! When you purchase beef from us, you are buying a portion (shares) of a live animal, either a whole, half, or quarter (split side). When you purchase a quarter of a cow, you’re often “going in” with other people. If you pool your money with four other families, you’ll be expected to pay for your portion of over 100 pounds worth of meat. The Bastrop Beef Quarter. This question is on all of our minds right now because we are trying to limit trips to the grocery store during the novel coronavirus pandemic. Buy a quarter, half, or whole beef and experiment with new cuts! I consider myself a capable and adventurous home cook—I’ve mastered the fluted foot of a French macaron and happily devoted weeks to tracking down obscure ingredients for curry pastes—but this was a new challenge. Wilson Beef Farms, for example, lists its prices on its website. Grocery Store Restock Schedules Explained. I felt sort of like that (but, you know, with meat) as we transferred the obscenely abundant haul into our chest freezer, where it took up almost half of the seven-cubic-foot unit. Kroger: $19.18/pound, I hope you’re seeing a trend! If you can’t afford a whole or half cow (or you don’t think you’ll eat that much meat), the price is still better than grocery store prices overall. Denver, CO 80202, How 2020 Has Affected the Way We Dine Outside, How 2020 Has Affected the Way We Use the English Language, How 2020 Has Affected the Way We Should Manage Forest Fires, Advertising and Sponsorship Opportunities. As of midsummer, we were still working through the seemingly endless supply of meat in our freezer. So, for a quarter cow this is roughly how the conversation with the butcher went … A half beef is divided into the front quarter and the hind quarter. I coaxed the brisket to smoky, juicy perfection on the grill. Purchasing grass-fed or organic beef at the grocery store is expensive, which is why you’re here reading about how to buy a half cow or more! These numbers are averages and not all beef yields the same. How Much Beef Is a Quarter Beef? online. NutriBullet PRO Blender, as Low as $56 at Kohl's, Microfiber Sheet Sets, as Low as $6.41 at Target, Paul Mitchell Jumbo Liter Hair Care, as Low as $13.50 at JCPenney, 3-Pack Old Spice Deodorant, as Low as $3.67 on Amazon (Reg. Buy a Quarter the Smart Way. But if you’re looking for the absolute most bang for your buck, avoid the quarter cow. Using 30% as an average loss amount, calculate your hanging weight full price against your new, lower quantity of meat. Also, I don’t know about you, but right now, I can’t always find meat at the store due to increased demand. Not content with the traditional distribution channels (i.e. Some farmers don’t split the cow for you but will just sell an entire cow, so it’s up to you to sell the other portions. The more expensive meats are the same price per pound as the cheaper meats when you buy a cow! I had a check for $586 (we’d mailed the $100 deposit a few weeks back), a trunk full of empty laundry hampers for toting all 98 pounds of grass-fed and grass-finished beef back to our house, and no idea what to expect. An Omaha Steaks Butcher's Share is not a traditional quarter - we'll do ALL the work and deliver you ALL the best beef. Your Cow Share will be cut, wrapped, labeled and frozen. TRY IT: Many ranches slaughter their cattle in late fall and early winter after the animals have spent the summer grazing (read: fattening up). And you'd have to choose a front or back quarter, limiting the cuts of beef you get. A split side of beef, according to them, will be sold by the hanging weight, approximately 150 pounds, and this is the weight before the cow is trimmed and cut. You can reach out to your local farmer’s market for information or check out these websites to find a farm near you: Things You Need to Stop Doing at the Grocery Store When you buy specific cuts of meat from a farm, you’ll pay more like you would at the grocery store. Visit Eat Wild (or chat up producers at your local farmers’ market) to find a ranch employing practices you like. 5280 Publishing, Inc. I appreciated the transparency but graciously declined. I just stumbled across your post and thought you might want to hear about a new way to buy a quarter beef (or half, whole, etc.) Now let’s look at half-cow finished cut prices compared to Kroger’s price on organic, grass fed beef: Half-cow finished cut: $6.36-$8.57/pound That’s $3 a pound for organic, grass-fed ground meat, roasts, steaks, ribs, and so on. When you break it down by price per pound, you don’t differentiate between different cuts of meat. This article appeared in the September 2017 issue of 5280. So if you’re a steak or roast eater, buying a cow is absolutely worth the savings. That means that all the stuff on the cow you don’t eat, like entrails, hooves, etc. Steaks and roasts will be more expensive than ground beef. Ideally, we wanted to work with a local rancher who met these same standards that we follow when we purchase beef. 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